Sanitor I - 2nd Shift in Dallas, Texas at Rise Baking Company, LLC
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Job Description
Purpose:
Maintains the cleanliness of the physical plant and equipment, including the building structure and food processing equipment, within cleaning time deadlines.
Job Responsibilities:
• Responsibility includes the management of activities for the safety, integrity, legality and quality of our food products.
• Disassembles washes, cleans and sanitizes all production line equipment at the end of the production week or after a changeover to prevent cross-contamination of product.
• Cleans walls, floors, overhead pipes, and drains within the department using established procedures.
• Washes all utensils used for processing and mixing of products.
• Will be trained and certified to follow sanitation procedures for proper chemical solutions use, and proper concentrations so that it is not harmful to workers or equipment.
• Checks cleaning records indicating frequency, duration, temperature, concentration and use of final sanitizing product.
• Coordinates cleaning with maintenance & production for on time production start-up. Understands and follows the Daily and Master Sanitation Schedule
• Performs duties designed to control insects within the plant.
• Cleans eyebaths and replenishes solution as needed.
• General housekeeping in warehouse and office areas (taking out trash, removing scrap, cleaning bathrooms, sweeping and mopping of the floors, cleaning up any messes or spills). Keeps the building’s interior and exterior clean and orderly.
• Follows all safety procedures and participate in safety training. Maintains safe and efficient use of equipment, tools, and PPE. Reports any injury, accident or unsafe condition immediately to supervisor.
• Follows all GMPs (Good Manufacturing Processes) Monitors and corrects violations in assigned area.
• Supports product safety, quality and legality.
• Participates in TPM initiatives.
• Follows all company policies and procedures.
• Other duties as assigned.
Knowledge/Competencies:
Employee frequently is required to stand for a prolonged time, walk, and sit. The employee is regularly required to use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. The employee must regularly lift and/or move up to 50 pounds or more. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.
Rise Baking Company Values:
People, Safety, Customer Partnerships, Collaboration, Communication, Results.
Skills/Work Experience:
• Ability to read, speak, and write English to assimilate, retain, and apply training in job functions and recognize and communicate problems and recommend solutions.
• Mechanical aptitude to understand and effect equipment operation and basic maintenance for the job function described.
• Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
• Excellent communication and teamwork skills.
• Ability to understand safety rules, operating and maintenance instructions, and procedure manuals.
• Strong attention to detail.
• Follow and understand color code.
• Ability to complete required documentation and good math skills.
• Must be able to lift and move up to 50 lbs. throughout the workday.
• Able to lift and operate high-pressure hose/or steam hoses, C.O.P tanks and portable foamers.
• Must be able to wear company-provided uniform.