Cook I in Deerfield, Illinois at Quest Food Mangement TL
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Job Description
Love working with food, but ready for a schedule that gives you your life back?
Quest Food Management Services is looking for dependable, energetic Cook I team members to join our school food service team. If you enjoy working in a fast-paced kitchen, take pride in preparing quality food, and want a role with no nights, no weekends, no holidays, and summers off, this could be a great fit.
Both full-time and part-time opportunities are available.
What You’ll DoAs a Cook I, you’ll help keep our kitchen running smoothly while preparing and serving fresh, quality meals that meet Quest standards. Your responsibilities will include:
Preparing and presenting menu items for cafeteria service
Following daily preparation lists and recipes to support menu execution
Assisting with bulk food preparation and catering preparation
Preparing cold items, salads, and grab-and-go offerings
Serving guests on the hot food line in a friendly and professional manner
Assisting customers and keeping serving lines clean, organized, and well maintained
Receiving kitchen deliveries and properly putting away products and supplies
Supporting kitchen cleaning and day-to-day operational needs
Following all HACCP, food safety, sanitation, and Quest standards
Food service doesn't have to mean nights, weekends, and holidays. At Quest, eligible hourly team members enjoy benefits and perks designed to support both work and life, including:
No nights, weekends, or holidays
Summers off
Career growth and future promotional opportunities
Two opportunities for raises each school year, based on company and individual performance
Annual shoe credit through Shoes for Crews
8 company-paid holidays
Employee referral bonuses with no limit on the number of referrals
Payout of unused sick time at the end of each school year
Pre-tax commuter benefit
401(k) with company matching
Employee Assistance Program
Wisely Pay Card with access to pay up to two days early
Discounts on event spaces and catering
Full-time team members are also eligible for medical, dental, vision, and additional voluntary benefits.
About QuestFor over 40 years, Quest Food Management Services has provided food service management to schools, higher education institutions, corporate dining programs, and event venues. We believe great food and great service start with great people—and we’re committed to creating opportunities for our team members to grow.
Both full-time and part-time Cook I positions are available.
Quest Food Management Services is an Equal Employment Opportunity Employer. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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