FT, Culinary Service Manager, Independent Living in Charleston, South Carolina at Bishop Gadsden Episcopal Retirement

Description: Are you a passionate food and beverage professional who thrives on delivering exceptional service and unforgettable dining experiences—but ready to leave behind the long, late hours of the traditional restaurant scene?Bishop Gadsden is your next great opportunity!

We are the Southeast’s premier not-for-profit, retirement community, affiliated with the Episcopal Church. At Bishop Gadsden, we believe in hospitality with heart—providing compassionate care and top-tier service to our residents in a vibrant, supportive environment.

What You’ll Do:

As a Service Manager in our Independent Living dining areas, you’ll be a key leader in our front-of-house team, ensuring excellence in two of our elegant dining venues. This will entail:

• Deliver excellent dining service to residents, guests, and staff
• Support café operations and special events
• Train and guide team members to success
• Improve efficiency and effectiveness of systems
• Oversee POS systems, inventory, and billing
• Uphold safety, service, and hospitality standards

Requirements:

What We’re Looking For:

• 3+ years in fine dining or catering
• Strong leadership and communication skills
• Professional demeanor and appearance
• Ability to work weekends/holidays

Why Bishop Gadsden?

• NO late nights – enjoy work-life balance!
• FREE parking on premise
• EXCELLENT benefits (health insurance, Paid Time Off, 401(k), etc.)
• Competitive pay
• A supportive, mission-driven team
• A beautiful campus just minutes from Charleston

Ready to bring your passion for hospitality to a place where you’re truly valued?Apply today and discover the difference at Bishop Gadsden!