MANAGER in Middlebury, Connecticut at Maggie s Management Group LLC

At Maggie McFly's®, our mission is simple: create memorable dining experiences for every guest, every visit. That starts with our team. We believe exceptional hospitality comes from passionate, dedicated professionals who genuinely care about delivering outstanding food, drinks, and service.

With 10 locations across Connecticut, New York, Virginia, and Florida, Maggie McFly's continues to grow, creating exciting opportunities for motivated leaders who are ready to build their careers with us.

Our managers play a vital role in creating an energetic, positive workplace where team members thrive and guests feel welcome. If you're passionate about hospitality, enjoy leading teams, and are looking for a company that values growth and promotes from within, we'd love to meet you.

What You'll Do

As a Restaurant Manager, you'll help lead the daily operations of the restaurant while supporting both our team and our guests. Responsibilities include:

Recruiting, interviewing, hiring, onboarding, and developing team membersCoaching employees to deliver exceptional guest experiencesLeading day-to-day restaurant operationsManaging labor, food, and beverage costsMaintaining company standards for food quality, cleanliness, and safetyResolving guest concerns professionally and effectivelyEnsuring compliance with company policies and operational proceduresWorking alongside the General Manager to drive sales, profitability, and team performanceUtilizing POS and restaurant management systems to support efficient operationsWhat We're Looking For

Successful managers at Maggie McFly's are:

Passionate about hospitality and guest serviceStrong leaders who inspire and motivate their teamsExcellent communicators with outstanding people skillsOrganized and able to thrive in a fast-paced environmentSolution-oriented with strong problem-solving abilitiesCommitted to continuous learning and professional growthWhy Maggie McFly's?

We believe taking care of our team is just as important as taking care of our guests. We offer:

Competitive starting salary beginning at $57,500+Set schedulesBack-to-back days offPaid Time Off within your first yearCareer advancement opportunities across our growing companyComprehensive training and ongoing developmentPositive, team-oriented work environmentCompany-sponsored health insurance with 50–75% employer contributionJob Type: Full-Time

Ready to take the next step in your hospitality career? Join a growing restaurant company with opportunities for advancement and apply today!