Facility Cleaner in Arlington, Virginia at SkyChefs

Description of the job, responsibilities and duties.

The workers in the dish room are responsible for maintaining all the

equipment which includes cleaning and sanitizing, sorting dishes and

equipment according to specifications and needs.

Qualifications

Must be willing to work in a stressful, time oriented work

environment.

Must be flexible and able to react to changing priorities.

Comply with all work rules and regulations.

Must be able to carry and lift 50+ lbs.

Must be able to push/pull up to 50+ lbs for 500 ft.

Must be able to stand, bend, lift and move intermittently during shift

of 8+ hours.

Must be able to walk/stoop/ bend/ stand for entire work shift .

Must be able to use fingers/hands to handle equipment.

Must be able to work in a high stress environment with changing

priorities.

Our Employees Must Be Able to:

Work assigned schedule which may include

nights, weekends or holidays

Work overtime when required.

Pass a criminal background and drug screen

Wear Personal Protective Equipment as

required

Must be able to complete a pre-employment

Audiogram

Environmental Requirements:

Will be exposed to various temperature

changes (hot and cold) and noise.

This position requires being active, walking,

heavy lifting and pushing 50+ lbs..

Must be able to work around moving parts

and wet floors .

Regularly stands, bends, lifts, and moves

intermittently during shifts of 8+ hours