Foodservice Supervisor at Metz Culinary Management – Buffalo, New York

Position Title: Long Term Care - Resident Food Services Supervisor

Location: High Pointe On Michigan Healthcare Facility, Buffalo NY

Salary: $25/HR

We are growing and seeking an experienced Food Service Pro to join our leadership team in a busy and fast-paced healthcare system. This position will assist in the operations, and management in FOH and BOH operations.

We offer flexibility and tons of room for growth in the Contract Dining Services Industry. This is a full-time role with rotating weekends.

Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in Café Management, Retail Sales, Kitchen Operations, and Guest Services.

Requirements:

• Experience in commercial/institution dining such as school or healthcare facility
• SERV Safe Certification
• Employee Management experience including Scheduling, Disciplinary Measures and Employee Recognition Programs
• Record Keeping and Budget Management
• Create and Submit Reports

Responsibilities:

• Develop and maintain working rapport with residents, patients and community
• Ensure complaints, suggestions and public relations are priority functions
• Support GM in communications with Client Contracts and all Departments
• Maintain Safe and Sanitary working environment
• Train Staff and ensure continuing training for all employees
• Perform any other tasks as requested by GM

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest.