Runner at Zero2One LLC – Hollywood, California
Zero2One LLC
Hollywood, California, 90027, United States
Posted on
Updated on
Salary:$18.00/hr
Explore Related Opportunities
Miscellaneous Food Preparation and Serving Related Workers jobs in CaliforniaJobs in CaliforniaMiscellaneous Food Preparation and Serving Related Workers jobs
About This Position
Runner Job Description: Hourly + TIPS
Prior Runner or Valet Experience a plus.
A Runner serves as an intermediate between the prepared food orders and the guest. Food runners communicate with the food Expo/Dispatcher to deliver the proper, complete orders quickly and accurately and presented to the guest as beautifully as possible. The Runners will also have order-taking capabilities and will be well versed in all menu items, restaurant procedures, and relevant company information to guide the guests through the experience.
The Runner makes sure the orders are being delivered in a timely fashion while it's fresh. Expeditors are also in charge of the final presentation of the plate and completion of the order, making sure the guest has everything they need before moving on.
Primary Responsibilities
• Deliver all product in a clean, orderly, concise and timely manner.
• Know all relative information and be prepared to take additional orders and answer any questions.
• Coordinate and communicate with the dispatcher and or expo to ensure timely and accurate delivery of dishes.
• Ensure that all dishes meet the highest quality and presentation standards before they are served.
• Assist in managing order flow and timing to provide an exceptional dining experience.
• Maintain a clean and organized work area.
• Monitor and ensure we are meeting Health and Safety standards.
• Help front and back of house employees to accommodate our guests with any special requests to enhance their dining experience.
Skills
• Experience in a kitchen or fine dining service environment is preferred.
• Strong customer service skills with a focus on hospitality.
• Knowledge of food safety practices and proper food handling techniques.
• Ability to work well under pressure in a fast-paced setting.
• Excellent communication skills, both verbal and written.
• Familiarity with restaurant operations, including banquets and catering services, is a plus.
• Strong organizational skills with attention to detail.
• New Restaurant Opening experience is a plus!
• Familiarity with KDS systems preferred.
Prior Runner or Valet Experience a plus.
A Runner serves as an intermediate between the prepared food orders and the guest. Food runners communicate with the food Expo/Dispatcher to deliver the proper, complete orders quickly and accurately and presented to the guest as beautifully as possible. The Runners will also have order-taking capabilities and will be well versed in all menu items, restaurant procedures, and relevant company information to guide the guests through the experience.
The Runner makes sure the orders are being delivered in a timely fashion while it's fresh. Expeditors are also in charge of the final presentation of the plate and completion of the order, making sure the guest has everything they need before moving on.
Primary Responsibilities
• Deliver all product in a clean, orderly, concise and timely manner.
• Know all relative information and be prepared to take additional orders and answer any questions.
• Coordinate and communicate with the dispatcher and or expo to ensure timely and accurate delivery of dishes.
• Ensure that all dishes meet the highest quality and presentation standards before they are served.
• Assist in managing order flow and timing to provide an exceptional dining experience.
• Maintain a clean and organized work area.
• Monitor and ensure we are meeting Health and Safety standards.
• Help front and back of house employees to accommodate our guests with any special requests to enhance their dining experience.
Skills
• Experience in a kitchen or fine dining service environment is preferred.
• Strong customer service skills with a focus on hospitality.
• Knowledge of food safety practices and proper food handling techniques.
• Ability to work well under pressure in a fast-paced setting.
• Excellent communication skills, both verbal and written.
• Familiarity with restaurant operations, including banquets and catering services, is a plus.
• Strong organizational skills with attention to detail.
• New Restaurant Opening experience is a plus!
• Familiarity with KDS systems preferred.
Scan to Apply
Just scan this QR code to apply from your phone.
Job Location
Hollywood, California, 90027, United States
Frequently asked questions about this position
Latest Job Openings in California
CAREGIVER/DIRECT SUPPORT PROFESSIONAL
Mountain Shadows Support Group
Escondido, CA
Real Estate Agent - High Volume Lead Pipeline
Frontgate Real Estate
Hidden Hills, CA
Registered Nurse (RN) - Per Diem
Hydration Room, Inc.
Huntington Beach, CA
Service Tech Septic
MarBorg Industries
Santa Barbara, CA
Behavioral Health Consultant LCSW, LMFT, or Psychologist Women's Health
TrueCare
Oceanside, CA
Continue to apply
Enter your email to continue. You’ll be redirected to the employer’s application.By clicking Continue, you understand and agree to JobTarget's Terms of Service and Privacy Policy.
Apply Now