Golf Course Halfway House Attendant in Saint Charles, Illinois at Royal Fox Country Club
Royal Fox Country Club
Saint Charles, Illinois, 60174, United States
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Job Description
Job Title: Golf Course Halfway House Attendant
Department: Food & Beverage
Reports To: Food & Beverage Director / Clubhouse Manager
Employment Type: Seasonal
Age Requirement: Must be 21 years of age or older
Position Summary:
The Golf Course Halfway House Attendant is responsible for providing friendly, efficient food and beverage service to members and guests at the Cabana/Halfway House. This seasonal position plays an important role in enhancing the member experience by maintaining a well-stocked Cabana, delivering excellent customer service, and ensuring responsible alcohol service at all times.
Key Responsibilities:
• Serve beverages, including beer, wine, and premixed cocktails, in accordance with Illinois liquor laws
• Prepare and serve light food items such as grilled items and snacks
• Restock beverages, snacks, condiments, and supplies throughout the day
• Maintain a clean and sanitary work area, including counters, equipment, and outdoor seating areas
• Operate the point-of-sale system and handle transactions accurately
• Monitor inventory and communicate restocking needs
• Follow opening and closing procedures
• Work independently and proactively—anticipate needs and take initiative
Requirements:
• Must be at least 21 years old and eligible to serve alcohol in the state of Illinois
• Prior food service or bartending experience preferred
• Friendly, positive, and professional demeanor
• Excellent attention to cleanliness and detail
• Self-motivated and able to work without direct supervision
• Ability to stand for extended periods and lift up to 25 lbs.
• Reliable transportation and ability to work evenings and weekends
Certifications:
• BASSET Certification
Job Type: Seasonal
Pay: Hourly based on experience plus service charge, gratuity, incentives
Benefits:
• Flexible schedule
• Paid training
Work Location: In person
Department: Food & Beverage
Reports To: Food & Beverage Director / Clubhouse Manager
Employment Type: Seasonal
Age Requirement: Must be 21 years of age or older
Position Summary:
The Golf Course Halfway House Attendant is responsible for providing friendly, efficient food and beverage service to members and guests at the Cabana/Halfway House. This seasonal position plays an important role in enhancing the member experience by maintaining a well-stocked Cabana, delivering excellent customer service, and ensuring responsible alcohol service at all times.
Key Responsibilities:
• Serve beverages, including beer, wine, and premixed cocktails, in accordance with Illinois liquor laws
• Prepare and serve light food items such as grilled items and snacks
• Restock beverages, snacks, condiments, and supplies throughout the day
• Maintain a clean and sanitary work area, including counters, equipment, and outdoor seating areas
• Operate the point-of-sale system and handle transactions accurately
• Monitor inventory and communicate restocking needs
• Follow opening and closing procedures
• Work independently and proactively—anticipate needs and take initiative
Requirements:
• Must be at least 21 years old and eligible to serve alcohol in the state of Illinois
• Prior food service or bartending experience preferred
• Friendly, positive, and professional demeanor
• Excellent attention to cleanliness and detail
• Self-motivated and able to work without direct supervision
• Ability to stand for extended periods and lift up to 25 lbs.
• Reliable transportation and ability to work evenings and weekends
Certifications:
• BASSET Certification
Job Type: Seasonal
Pay: Hourly based on experience plus service charge, gratuity, incentives
Benefits:
• Flexible schedule
• Paid training
Work Location: In person
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Job Location
Saint Charles, Illinois, 60174, United States
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