Line Cook in Cincinnati, Ohio at AC Hotel Cincinnati Downtown at The Banks
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Job Description
We are seeking a skilled and reliable Line Cook to join our kitchen team. The Line Cook is responsible for preparing, cooking, and plating menu items according to recipes and standards, while maintaining a clean, safe, and organized work environment. This role requires attention to detail, efficiency, and the ability to work well under pressure in a fast-paced setting.
Responsibilities
Previous experience as a Line Cook or in a similar kitchen role preferred.
Knowledge of cooking techniques, kitchen equipment, and food safety standards.
Ability to work in a fast-paced environment and handle multiple tasks.
Strong teamwork and communication skills.
Flexibility to work evenings, weekends, and holidays as needed.
High school diploma or equivalent preferred; culinary training is a plus.
Ability to stand, walk, and work on your feet for extended periods.
Ability to lift up to 50 lbs as needed.