Baker / Pastry Maker in Folsom, California at Core Fleet Solutions

At CoreFleet Solutions, we're building a company focused on delivering exceptional workforce, logistics, and technology services. As a growing startup, every team member has the opportunity to make a meaningful impact and help shape the future of the business.

We partner with organizations to provide staffing solutions, logistics support, and technology deployment services with a commitment to quality, reliability, and customer success.

• Opportunity to grow with a fast-growing startup
• Work directly with company leadership
• Learn new skills across multiple industries
• Collaborative, supportive, and entrepreneurial culture
• Make a real impact, your ideas and contributions matter

If you're looking for a place where you can grow your career while helping build something from the ground up, we'd love to hear from you.

About the role

• CoreFleet Solutions LLC is hiring an experienced Baker / Pastry Maker for placement at a client location in Folsom, CA.
  
  We are seeking a skilled and creative baker who can prepare breads, cakes, pastries, and desserts from scratch, develop new recipes, and efficiently prepare ready-to-bake and frozen bakery products.

What you'll do

• Prepare breads, pastries, cakes, cookies, and desserts from scratch.
• Develop, test, and improve recipes for new bakery products.
• Prepare and bake frozen, pre-made, and ready-to-bake products.
• Mix, knead, shape, proof, and bake dough.
• Prepare fillings, frostings, toppings, and decorations.
• Maintain consistent taste, quality, freshness, and presentation.
• Manage ingredient inventory, portion control, and food waste.
• Maintain a clean and sanitary baking workstation.
• Follow food safety standards and proper equipment procedures.
• Assist with packaging and displaying finished bakery products.

Qualifications

• Professional baking or pastry experience preferred.
• Strong knowledge of baking techniques and recipe preparation.
• Experience making breads, cakes, pastries, and desserts from scratch.
• Ability to develop new recipes and work independently.
• Experience with Asian-style breads and pastries is a plus.
• Ability to work efficiently in a fast-paced environment.
• California Food Handler Card or ability to obtain one as required.
• Availability to work weekends and flexible schedules.

How to Apply
Submit your resume detailing your baking experience. Photos or a portfolio of previous baking work are highly encouraged.