Junior Mix Production Worker in Amityville, New York at Calico Cottage Confections, LLC

Junior Mix Production Worker

Company Information

Since 1964, we have been the world’s largest supplier of fudge making equipment, ingredients, and marketing expertise. If you ever go on vacation (and we hope you do!), you’ve probably seen and maybe purchased our fudge. Since our fudge is always made fresh in each retail store (and sold under the retailer’s own name), we are the best kept secret in retail confectionary. With a strong presence in numerous countries and a vast network of retailers, including well-known establishments in the tourism sector, we are committed to delivering outstanding products and services.

Our company culture fosters growth and embodies the "Hungry, Humble, Smart" philosophy. We seek individuals who are driven, self-motivated, and always eager to learn and do more. Being humble, our team members prioritize the team over self and lack excessive ego or concerns about status. Additionally, they possess strong interpersonal skills, enabling them to work effectively with others. We value a strong work ethic and a positive & vibrant work environment.

Job Summary

The Junior Mix Production Worker is responsible for supporting the preparation, mixing, handling, and movement of ingredients used in the production of dry food mixes. This position assists with ingredient staging, weighing, batching, equipment operation, sanitation, documentation, and material handling while ensuring all products meet quality, food safety, and production standards.

The Junior Mix Production Worker follows established recipes and production schedules while maintaining strict compliance with Good Manufacturing Practices (GMP), HACCP, SQF, allergen control procedures, and all company safety requirements.

This is a physically demanding, hands-on manufacturing position requiring attention to detail, teamwork, and accountability.

Responsibilities

Expected Result:

Ingredients are accurately prepared, production schedules are met, and mixes are produced according to specifications.

Expected Result:

100% accurate documentation with complete product traceability.

• Verify ingredient quality before use
• Perform visual inspections throughout production
• Report damaged ingredients, packaging, or quality concerns immediately
• Follow established CCPs and quality procedures
• Support quality inspections during production
• Immediately notify supervision of any food safety concerns
  

Expected Result:

Consistent production of high-quality products with zero preventable quality defects.

4. Equipment Operation & Sanitation

• Operate production equipment safely and efficiently
• Clean mixing equipment and production areas between batches
• Assist with production changeovers
• Participate in scheduled sanitation and washdowns
• Perform basic equipment cleaning and inspection
• Report equipment issues promptly

Expected Result:

Equipment remains clean, operational, and ready for production while minimizing downtime.

5. Food Safety, GMP & Compliance

• Follow all GMP, HACCP, SQF, and company food safety procedures
• Wear required PPE at all times
• Maintain clean and organized work areas
• Follow allergen control and cross-contact prevention procedures
• Participate in required food safety and safety training
• Follow all company safety policies and procedures
  
  

Expected Result:

Audit-ready work areas with zero food safety or GMP violations.

6. Performance Expectations & KPIs

Core KPIs

• Production schedule adherence
• Batch accuracy = 100%
• Documentation accuracy = 100%
• Ingredient traceability = 100%
• GMP compliance = 100%
• Internal GMP audit ≥ 85%
• SQF audit ≥ 95%
• Safe work practices maintained at all times

Qualifications:

Required

• High School Diploma or GED
• Ability to read and write English
• Basic math skills
• Basic computer skills
• Ability to accurately weigh ingredients
• Ability to perform repetitive physical labor
• Strong attention to detail
  
  

Preferred

• Previous food manufacturing or production experience
• Experience working with production equipment
• Knowledge of GMP, HACCP, or SQF standards
• Forklift certification (or willingness to obtain certification)
  
  

Physical Demands & Work Environment

• Manufacturing production environment
• Frequent lifting of up to 50 lbs.
• Repetitive lifting, bending, twisting, pushing, and pulling
• Prolonged standing and walking throughout the shift
• Exposure to food ingredients, dust, and varying temperatures
• Moderate to high noise levels
• Occasional wet conditions during sanitation and washdowns
• Required use of personal protective equipment (PPE)
• Ability to work overtime and weekends as production schedules require
  
  

As an integral member of our team, you will enjoy a comprehensive benefits program that includes:

On-Site Gym available to use for all Full-Time employees.Ice Cream Fridays during fair weather months.Birthday & Holiday Celebrations held to foster fun and team interactionEmployee Appreciation Events with great food, fun and team building for all team members and their familiesEmployee Referral Program rewards employees for referring qualified new hires to Calico 

And, of course…Plenty of the Best Fudge You’ve Ever Tasted!

Want to make your world a little sweeter? Come join the Calico Cottage Confections team!

Job Type: Full-time/Hourly

Work Location: Amityville, NY

Travel: None

Hourly Rate: $18.00 per hour

Calico Cottage Confections, LLC. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.