General Manager in Easley, South Carolina at Eggs Up Grill

Do you love the restaurant industry, but are tired of the late-night hours schedule? Are you looking for stability, growth opportunities, and a fun family friendly environment that promotes a healthy work/life balance?If you said yes, this is the opportunity for you!Neighbors Serving Neighbors! At Eggs Up Grill we live and practice our DNA every day; providing Everything to Make you Smile! We are hiring a General Manager.We are one of America’s best, up and coming company franchises, with rapid growth and a strong focus on cultural cultivation within our brand DNA.As our General Manager you are the go-to when things go right or wrong. We rely on you to instruct every person working in our store and every customer who walks through our doors what it really means to be at Eggs Up! You will set the standard for every position on the team and wear many hats including customer service, cooking, staffing, marketing, and sales.To thrive as a General Manager at Eggs Up, you should be ready to roll up your sleeves and work alongside a happy hardworking family. Your busiest days should be your favorite days and you should be motivated by doing things a little better than yesterday. Building relationships with our regulars and welcoming new newcomers alike is critical to creating the hometown breakfast destination. Balancing our in-store hospitality focus is the Brand’s takeout reputation for speed and accuracy, it is a critical component to fill slow gaps and monitor flow during peak hours.General Manager Qualifications Include2+ years of experience as a General ManagerDemonstration of Front of House and Back of House restaurant leadership experienceExperience with budgets, scheduling, payroll, COGS, P&L, sales forecasting, prep par levelsExperience recruiting, interviewing, hiring, training, staff retainment, performance reviewsStrong communication skills, solution driven problem-solving skills, idea execution proficiency, policy enforcement consistency, goal tracking and documentationComfortable being active/on feet for extended periods of timeCurrent Managerial ServSafe CertificationAbility to occasionally lift 30-50 lbs.General Manager Responsibilities Include:Maintain food safety/sanitation standardsMaintain a customer-centric culture of hospitalityRecruitment and development of staff in best practicesCultivating an energy filled environment to drive weekend atmosphereGrow weekday sales inside the store’s 4-walls with innovative ideasManage operations, inventory, COGS, and guest recoveryMaintain store level budgetsOn-Call as neededIf this sounds like you then please apply! In 1997, Founder Chris Skodras opened the original Eggs Up Grill in the coastal community of Pawleys Island, South Carolina. The restaurant quickly became known as the home of great tasting food, casual conversations and long-lasting memories. It was the start of Eggs Up Grill being the gathering place for family and friends in each community we call home.