F&B Supervisor in San Antonio, Texas at Winston Hospitality, Inc.

Position Summary

The Food and Beverage supervisor is responsible for supervising employees on assigned shifts to ensure the daily activities are performed safely and efficiently.

Essential Functions / Key Responsibilities

• Supervises and coordinates daily activities of employees to ensure safe and effective operations.
• Greets crew members, and managers in a friendly and courteous manner.
• Performs other related duties as assigned within the appropriate skill and experience capabilities expected for this position.

Basic Qualifications

Pre-requisites:

• Must have open availability
• Must be at least 18 years of age

Knowledge, Skills & Abilities:

• Excellent customer service skills.
• Strong work ethic.
• Ability to work in a team-oriented environment.

Preferred Qualifications

Education:

• High School diploma or GED.

Knowledge, Skills & Abilities:

• Able to communicate effectively in a professional manner.