TEAM MEMBER in Santa Ana, California at MISSION YOGURT INC

The award-winning Mission Yogurt is looking for Team Members/Cashier to join our team at Greenleaf Kitchen & Cocktails in the John Wayne Airport. As a leading airport concessionaire, we combine fast-paced hospitality with a commitment to quality and guest satisfaction. If you thrive in a dynamic environment, love interacting with people from all over the world, and want to be part of a team that values teamwork and excellence, Mission Yogurt is the place for you!

Pay: $18.00/hr. + TIPS*

What Mission Offers You:

• Medical, Dental, and Vision Insurance, Flexible Spending Account (FSA), Health Savings Account (HSA), Voluntary Life and AD&D, Voluntary Long-Term Disability, Voluntary Accident, Voluntary Critical Illness, Voluntary Hospital Indemnity, and Voluntary Pet Insurance are offered on the first of the month following 60 days of full-time employment.
• 401(k) with company match*
• Paid Sick Leave
• PAID employee parking OR company-paid RTD EcoPass
• Employee meal program
  
• Competitive wages and opportunity for professional growth!

Team Member Job Responsibilities:

• Greet customers warmly, take orders accurately, and provide excellent service.
• Assess work-related issues in a professional manner and exercise honest, non-biased judgment.
• Ensure safety and security of both guests and team members.
• Completes food preparation tasks following established procedures.
• Accurately handle cash transactions and process payments using the POS system, making sure the drawer remains balanced throughout the shift.
• Maintain a clean and organized work station including equipment; adhering to food safety guidelines.
• Be an expert on the menu and prepare menu items according to customer orders, ensuring quality and presentation standards.
• Collaborate with team members to ensure efficient and smooth operations.
• Address customer concerns and escalate to management if necessary.
• Restock supplies and ensure inventory is well-maintained.
• Adhere to Mission Yogurt's safety, sanitation, and cleanliness policies and practices.

What We Are Looking For:

• Candidates who are enthusiastic about working in a fast-paced environment.
• Delivers superior food and beverage service and maximizes customer satisfaction.
• Upholds ideals, values, and practices that are the foundation of Mission Yogurt: Loyalty, Innovation, Service, Communication, and Flexibility.
• Ensures all operating and quality standards are met.
• Availability and willingness to work days, evenings, weekends, and holidays.
• Previous experience as a cashier, team member, and customer service.
• Prior experience working in the back of house as a prep cook or line cook is strongly preferred.
• Upholds a professional and ethical management style and presentation.
• Ability to handle cash and operate a point-of-sale system accurately and efficiently.
• Assesses work-related issues in a professional manner and exercises honest, non-biased judgment.
• Ensures safety and security of both guests and team members.
• Must be over the age of 18 & must be able to pass a 10-year background check per TSA guidelines.
• Must have basic food preparation skills or a willingness to learn.