Bartender at Arlo Restaurant – Northport, New York
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About This Position
Job Description:
Arlo Kitchen & Bar, a sophisticated two-level restaurant and bar on the Gold Coast of Long Island, is actively seeking an experienced Bartender. Nestled on 2 acres overlooking scenic rolling hills, the venue features a spacious open kitchen, two fully stocked bars, and a sunlit outdoor patio.
About the Company:
Part of Standard Hospitality Group and opened in late 2022, Arlo blends a farmhouse aesthetic with noir elegance. The restaurant offers a premium menu of locally sourced seafood, fresh pastas, Wagyu and USDA Prime steaks, plus hundreds of wines and handcrafted cocktails.
Responsibilities & Expectations:
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Prepare and serve a wide range of alcoholic and non-alcoholic beverages under standard recipes
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Engage guests professionally and responsibly
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Maintain a clean, organized bar area
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Operate POS system and manage cash accurately
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Assist with stock replenishment and bar setup/closing
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Monitor alcohol consumption and ensure safe service
Schedule & Availability:
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Evening shifts across both bar levels
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Flexible scheduling for part-time or full-time roles
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Must be available evenings and weekends aligned with restaurant hours
Experience Required:
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2–3 years of bartending experience in fine dining or high-volume venues
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Proficiency using jiggers and following standardized recipes
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Excellent guest service skills with strong interpersonal presence
Compensation:
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Competitive hourly wage plus tips
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Reflects experience and shift volume
Benefits & Extras:
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Be part of a team renowned for upscale dining experiences and guest engagement
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Work in a visually stunning environment with modern design and an open concept
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Opportunities for advancement within the Standard Hospitality Group