Chophouse Host Cashier in Sparks, Nevada at Century Casinos Inc
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Job Description
FUNCTION:
The Chophouse host person is at the forefront of the restaurant operation and is the first and last person to interact with the guest making a first and lasting impression. Work closely and communicate frequently with front of the house/back of the house management and staff to ensure a seamless and successful guest experience.
RESPONSIBILITIES:
REPORTING RELATIONSHIP: Restaurant Operations Manager
MINIMUM REQUIREMENTS:
Must be at least 18 years of age.
EDUCATION LEVEL:
High School diploma or equivalent is required.
LANGUAGE:
Effectively communicate with others both verbally and in written form using the English language.
EXPERIENCE:
Minimum 1 year experience in an upscale restaurant or fine dining required.
SPECIAL SKILLS:
LICENSE/CERTIFICATION:
PHSYICAL DEMANDS AND WORK ENVIRONMENT:
Ability to walk, stand, or sit for long periods of time.
Ability to lift, and move product up to 50 lbs.
Fine finger manipulation.
Work environment may include smoke and variable temperature, lighting, and noise levels.
Work may be performed indoors and outdoors during special events.