Prep Cook in Denver, Colorado at Atomic Cowboy - Tennyson

PURPOSE: Prepares and maintains assigned par levels of food items, cleanliness of kitchen, work areas & equipment.

ESSENTIAL DUTIES:

• Prepare assigned sauces and food items per prep lists and par guidelines according to recipe specifications.
• Ensure compliance with all health codes and requirements.
• Safe knife handling skills when chopping, cutting, dicing, etc.
• Use hand tools correctly and safely (rolling pins, whisks, mashers, scrapers or other).
• Clean shelves, organize and remove trash, constantly maintaining a clean workspace.
• Operate equipment safely as determined by position and OSHA regulations.

OTHER DUTIES:

• Maintain food storage, receiving, stocking & rotating.
• Communicates closely with HOH & FOH team; in constant high pace doing a variety of "time restraint" tasks.
• Performs all other functions as assigned by management.

ESSENTIAL PHYSICAL REQUIREMENTS:

• 100 % Stand or walk. Climbs stairs.
• 75% Work at Approx. 36" table/stove and reach in approx. 36”.
• 75% Ability to reach overhead (at least 6” overhead), bend, stoop and wipe.
• 60% Perform job at a continuous high pace while meeting quality & speed standards.
• 50% Lift and carry product up to 50 pounds from floor to above waist level, approx. 20 feet; stairs involved.

ESSENTIAL TRAINING REQUIREMENTS:

• Successful completion of hourly position validations, including reading training materials and watching videos.

QUALIFICATIONS:

• Must be 16 years old to be hired, 18 years old to operate mandated equipment and meet any other state qualifications.