Line Cook in Hollywood, California at Zero2One LLC

Line Cook (Griddle & Fry Station)
Schedule: Full-time / Part-time | Morning, Swing, Overnight Shifts
Overview:
The Line Cook will work primarily on the griddle and fry stations, executing menu items with precision, consistency, and speed. This is a fast-paced, high-volume kitchen. We're looking for cooks who take pride in clean execution and smooth communication on the line.
Key Responsibilities:
• Cook and plate items from griddle and fryer stations with attention to spec and timing
• Maintain a clean and organized station throughout service
• Communicate clearly with expo and other cooks during service
• Refill station prep and rotate product during shift
• Assist in opening and closing kitchen duties
• Follow all health and safety standards, including proper oil management and fryer upkeep
Qualifications:
• 1–2 years line experience in a fast-paced kitchen preferred
• Must be confident on griddle and/or fryer
• Able to lift 50 lbs and stand for long periods
• Positive attitude, good sense of urgency, team mentality