EXPERIENCED LINE COOK – NIGHTS & WEEKENDS in Buford, Georgia at Parma Tavern
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Job Description
EXPERIENCED LINE COOK – NIGHTS & WEEKENDS
Parma Tavern | Atlanta, GA
Sauté • Grill • Pizza • High-Volume Kitchen • Late Night
Based on Experience: $16-$18 per hour
Are you an experienced line cook who thrives in a fast-paced, high-volume kitchen? Do you take pride in executing great food, working as part of a strong team, and delivering consistency during busy services?
Parma Tavern is seeking experienced Line Cooks to join our Back-of-House team. We are looking for dependable, hardworking kitchen professionals who can perform under pressure while maintaining quality, speed, cleanliness, and teamwork.
Parma Tavern is a neighborhood gathering place built around great food, great drinks, and genuine hospitality. Our menu features Italian-inspired tavern favorites, including stone oven pizzas cooked in a 600-degree brick oven, fresh pastas with made-from-scratch sauces, house-ground burgers, shareable small plates, and seasonal features.
Our lively atmosphere, late-night service, and high-volume kitchen create an exciting environment for cooks who enjoy working hard, learning new skills, and being part of a professional kitchen team.
STATIONS
• Sauté Station
• Grill/Pantry Station
• Pizza Station - Build/Stretch/Oven
WHAT YOU WILL DO
• Prepare and execute menu items according to recipes and presentation standards
• Work assigned stations during service while maintaining speed and accuracy
• Complete station setup and stocking before service
• Maintain cleanliness and organization throughout each shift
• Follow food safety and sanitation standards at all times
• Communicate effectively with fellow cooks, chefs, and management
• Support fellow team members during busy service periods
• Complete kitchen closing duties and station breakdowns
WHAT WE ARE LOOKING FOR
• Previous line cook, sauté cook, grill cook, or pizza cook experience required
• Experience in high-volume, full-service restaurants strongly preferred
• Ability to multitask and work efficiently under pressure
• Strong sense of urgency and attention to detail
• Dependable attendance and punctuality
• Positive attitude and team-oriented mindset
• Ability to stand for extended periods and lift to 50 pounds
SCHEDULE REQUIREMENTS
• Nights and weekends are required
• Holiday availability required
• Late-night availability strongly preferred
WHY JOIN PARMA TAVERN?
• High-volume, fast-paced kitchen environment
• Scratch kitchen with diverse menu offerings
• Opportunity to learn multiple stations
• Advancement opportunities for motivated team members
• Stable leadership and supportive kitchen culture
• Employee dining discounts
• Ongoing training and development
If you're looking for a kitchen that values hard work, teamwork, and quality food, we'd love to meet you.
Apply today and join the Parma Tavern kitchen team.
Requirements: