Registered Dietitian in Thibodaux, Louisiana at Thibodaux Regional Health System

Responsible for planning, directing and providing nutritional care to patients, and assures that quality nutritional care is provided to patients, staff and visitors. Responsible for providing nutrition education and diet instructions to individuals or groups in the community on an outpatient basis. Demonstrates active involvement in community nutrition education programs in a manner consistent with the marketing strategies of Thibodaux Regional Medical Center.

Educational and/or Professional Qualifications:
1. Bachelors degree in Food and Nutrition or Dietetics.
Previous Experience:
1. Minimum of one year clinical experience.
Other Special Training/Skills:
1. Professional appearance and demeanor.
2. Computer literacy.
3. Communicate effectively in both oral and written form.
Licensure, Certification, Registration, etc.:
1. Licensure in the State of Louisiana.
2. Current Registration with Commission on Dietetic Registration (CDR).