Kitchen Expo/Busser at OCI Hospitality – Tampa, Florida

Kitchen Expo/Busser

Welcome to DoubleTree Tampa Rocky Point Waterfront! We're thrilled that you're considering joining our team. At DoubleTree, we offer a range of amenities including 291 comfortable rooms, a well-equipped fitness center, a business center, versatile meeting rooms, an inviting outdoor pool, and a popular on-site restaurant. Situated in Tampa, Florida, our hotel provides convenient access to Clearwater Beach, Tampa International Airport, and Downtown Tampa, all while enjoying the serene beauty of our waterfront location. Come be a part of our exceptional team and help us deliver outstanding experiences to our guests!

We are seeking a reliable and energetic full time Expo/Food Runner/Busser to add to our team.

Start Pay $15 an hour

The expeditor is the primary bridge between the kitchen and the Front of House.

Job duties include, but are not limited to the following:

Managing ticket times, plating accuracy and presentation, communicating with cooks and servers and delivering food to servers or directly to the guest tables as needed.

Key duties:

Quality control: ensuring every dish is correct before leaving kitchen

Order Coordination: ensuring proper flow of orders

Plating; adding garnish/condiments as required

Communication: serve as a liaison between the BOH and FOH

Food Running: assist with food running during peak hours

Maintaining Stock/Cleaning: ensure expo area is clean using a ‘clean as you go’ philosophy and retrieving items needed by FOH

Bussing: quickly clear dirty tables during peak hours

Meetings: attend monthly department meetings

Technology: Prior knowledge of using a Kitchen Display System (KDS) is a plus.

Qualifications

• Ability to handle stressful situations with poise and professionalism
• Conduct work-related functions in a professional manner