Restaurant Manager at Rossco's Bar and Grill – Banyo, Queensland

Restaurant Manager – Rossco’s Bar and Grill, Banyo QLD

Rossco’s Bar and Grill is seeking a dynamic and experienced Restaurant Manager to lead our front-of-house operations and deliver an exceptional guest experience. Located in Banyo, QLD 4014, our venue is known for its vibrant atmosphere, Mediterranean and Latin-inspired cuisine, and commitment to quality service.

This is a full-time leadership role ideal for someone passionate about hospitality, team development, and operational excellence.

Key Responsibilities

• Oversee daily restaurant operations, ensuring smooth and efficient service

• Lead, train, and motivate front-of-house staff to deliver outstanding customer experiences

• Manage bookings, floor plans, and guest flow to optimize service

• Collaborate with the Head Chef and management team on promotions, events, and service improvements

• Monitor and manage budgets, inventory, and supplier relationships

• Ensure compliance with health, safety, and licensing regulations

What We’re Looking For

• Proven experience as a Restaurant Manager or in a senior front-of-house role

• Strong leadership and communication skills

• Ability to manage a team in a fast-paced environment

• Excellent customer service and problem-solving abilities

• Solid understanding of hospitality operations and financial controls

• Relevant qualifications in hospitality or business management (preferred)

What We Offer

• Competitive salary based on experience

• Opportunities for career growth and development

• Staff discounts on meals and beverages

• A supportive and inclusive team culture

• The chance to be part of a growing and respected local venue

Apply Now
If you're ready to take the lead in a thriving hospitality environment and bring your passion for service and team leadership to Rossco’s Bar and Grill, we’d love to hear from you.

Submit your resume and cover letter today!