Food Service Associate | Per Diem | Edna Tina Wilson Living Center at Rochester Regional Health – ROCHESTER, New York

Job Title: Food Service Cook
Department: Food and Nutrition
Location: Edna Tina Wilson Living Center
Hours Per Week: Variable, per diem
Schedule: Variable 7:00am - 3:00 pm, 4:00pm - 8:00pm, includes weekends

SUMMARY:

As a Food Service Associate, you will perform necessary food service duties related to preparation and service of food to patients, residents and customers of RRH facilities.

RESPONSIBILITIES:

• Assembly of all patient, resident and customer meals or nourishments according to menu and diet specifications while utilizing proper food handling practices in a timely and organized manner.

• Responsible for the delivery of food carts, to and from the units while maintaining excellent customer relations.

• Responsible for accurate delivery and filling of supplies to units as required.

• Assist with maintaining organization of the coolers, freezers, and dry storage to facilitate inventory control.

• Maintain work areas in a safe, sanitary and orderly manner, demonstrating proper equipment use and sanitation techniques.

• Replenish work stations and supplies for the next meal or shift.

• Responsible for safe operation of food service equipment and utilizing personal protective equipment according to manufacturer labels and SDS information.

• Maintain a positive representation of Food and Nutrition Services through professionalism, hygiene and uniform.
  

PREFERRED QUALIFICATIONS:

• Knowledge of food safety and sanitation

• Previous food service experience

• Able to prioritize and follow verbal and written instructions highly

• Customer service driven highly desired