Restaurant Server at Forward Corporation – West Branch, Michigan

As a Server, you will be responsible for providing service to each guest courteously, quickly and efficiently, with a sincere, positive, pleasant and enthusiastic attitude. Duties of this position will include taking orders, suggestive selling, delivering food, receiving payment, accurately counting back change, and being responsible for all transactions. A qualified applicant must have excellent communication skills, the willingness to work with others as a team, able to lift 15-30 pounds, and exert fast-paced mobility between the dining room and kitchen for periods of up to 8 hours in length. The desired candidate will be dependable, self motivated, people oriented and able to work in a fast-paced environment and maintain customer focus. Applicants should be able to work weekends and holidays and varying shifts.