Prep Cook at Wild Eggs – New Albany, Indiana

Wild Eggs – Breakfast with a twist! Love a great schedule? No nights and competitive pay? Wild Eggs is your choice! Looking for Prep Cooks to enhance our team. We offer a great work/life balance and a great culture.

Primary Responsibilities: Supporting line cooks by completing the preliminary food preparation tasks and maintaining kitchen organization.

• Execute daily prep lists efficiently and accurately, including washing, peeling, cutting and portioning ingredients according to specifications
• Prepare basic components of dishes. Measuring accurately, following recipes precisely and maintain proper storage procedures for all prepared items
• Maintain proper food storage, monitoring temperatures, dating items and ensuring first in first out (FIFO) protocols are followed
• Assist with kitchen cleaning duties, sanitizing prep areas, and maintaining cleanliness of kitchen areas. This involves following detailed schedules and health department regulations

Required Skills:

• Previous prep cook experience
• Knowledge of kitchen equipment operation and maintenance
• Basic math skills for recipe conversion
• Physical ability to work in a fast-paced kitchen environment

Working Conditions:

• Early morning shifts
• Working with sharp objects and kitchen equipment
• Temperature variations between coolers and kitchen
• Standing and walking for extended periods of time

Job Types: Full-time, Part-time

Benefits available:

• Medical, Dental and Vision Insurance
• Employee Discount
• Flexible Schedule
• Paid Time Off
• Referral Program
• Advancement Opportunities