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Server (Breakfast & Lunch) - (Part-Time) - $7.21/hour + tips (guaranteed minimum of $18/hour) at Essex Resort Holdings – Essex, Vermont

Essex Resort Holdings
Essex, Vermont, 05452, United States
Posted on
Updated on
Salary:$7.21 - $7.21/hrIndustries:Hospitality / TourismJob Function:Customer Service

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About This Position

Description:

Unlock your potential at The Essex Resort & Spa!

Join us on a journey where passion meets profession in the heart of Vermont's scenic countryside. We redefine hospitality excellence, offering more than just a job—it's an opportunity to join a dynamic team committed to crafting unforgettable experiences.

Whether you're an experienced expert or an aspiring talent, our diverse career opportunities promise growth, fulfillment, and the chance to make a meaningful impact. From culinary maestros to hospitality enthusiasts, administrative aces to creative minds, there's a place for every skill set and aspiration within our family.

Join our team at The Essex Resort and be part of a culinary journey where service is an art form. Our restaurant offers more than just delicious cuisine—it's an opportunity to deliver exceptional dining experiences that leave a lasting impression. Whether you're a seasoned server, an aspiring sommelier, or a culinary enthusiast, we invite you to join our passionate team dedicated to providing impeccable service and creating unforgettable moments for our guests.

BASIC FUNCTION: The Server is responsible for providing prompt, courteous service for the guest. This position is for breakfast and lunch shifts.

ESSENTIAL FUNCTIONS:

  • Interact with guests to take drink and food orders.
  • Communicate with kitchen for food ordering.
  • Ensure prompt delivery of food to the guest’s table.
  • Have working knowledge of liquor, beer, wine and food that is served at the property. Suggest pairings of food to wine or beer.
  • Handle all checks and cash according to procedures.
  • Ensure cleanliness of restaurant including polished flatware, clean glassware and plates.
  • Be familiar with all property amenities and other restaurants.

MARGINAL FUNCTIONS:

  • Respond to any reasonable task as assigned by supervisor or manager.
  • Help out in other areas of the restaurant, including seating guests.

QUALIFICATIONS: EDUCATION, KNOWLEDGE, TRAINING, & WORK EXPERIENCE

  • High school diploma or equivalent.
  • Two years restaurant experience.
  • High volume experience.
  • Good food and service knowledge.
  • Extensive wine knowledge.
  • Pleasant personality.
  • Excellent communication skills.

Property Benefits:

Employees of The Essex Resort & Spa can take advantage of the many benefits our property provides.

On Property Discounts:

  • Restaurant
  • Spa (on treatments and products)
  • Essex Kitchen

Other Discounts:

  • Memberships to The Edge Sports & Fitness
  • Stays at the hotel for employee, friends and/or family
  • Movie tickets to Essex Cinemas
  • Essex Experience (varies by business)
  • Stays at other New England Inns & Resorts as part of the NEIRA program
  • Ski passes to Smuggler’s Notch & Sugarbush/IKON

Other Benefits:

  • Complimentary use of the on-site fitness center
  • Complimentary use of the on-site Tennis courts
  • Free Stay at the Resort (once per year for Employee & a guest) with Breakfast included (must be at least 18 years of age)
Requirements:

Job Location

Essex, Vermont, 05452, United States

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