Full-Time Line Cook at DoubleTree by Hilton Greeley at Lincoln Park – Greeley, Colorado

Job Title: Line Cook

Location: Meeker’s: A Colorado Kitchen & Bar – DoubleTree by Hilton Greeley at Lincoln Park

Department: Culinary / Food & Beverage

Reports To: Executive Chef / Sous Chef

FLSA Status: Non-Exempt

Position Summary:

Meeker’s is seeking a skilled and dependable Line Cook to join our culinary team. This role is responsible for preparing high-quality dishes in a fast-paced, team-oriented kitchen while maintaining Hilton brand standards and local flavor. The ideal candidate is passionate about food, detail-oriented, and committed to delivering an exceptional dining experience to every guest.

Key Responsibilities:

• Prepare and cook menu items according to recipes, quality standards, and presentation guidelines.
• Set up and stock stations with all necessary supplies.
• Maintain cleanliness and organization of workstations and kitchen equipment.
• Follow proper food handling and sanitation procedures in compliance with health and safety regulations.
• Communicate effectively with kitchen and front-of-house staff to ensure timely service.
• Assist with prep work, inventory rotation, and receiving deliveries.
• Support banquet and event food production as needed.
• Uphold Hilton and Meeker’s brand standards for hospitality and guest satisfaction.

What We Offer:

• Competitive hourly wage and shift meals
• Hilton Team Member Travel Program
• Opportunities for growth within the hotel and restaurant
• A supportive, team-driven work environment in the heart of downtown Greeley

Qualifications:

• High school diploma or equivalent preferred.
• Minimum 1 year of line cook or kitchen experience in a full-service restaurant or hotel setting.
• Knowledge of various cooking methods, ingredients, equipment, and procedures.
• Ability to work flexible shifts including weekends, holidays, and evenings.
• Must be able to stand for extended periods and lift up to 50 lbs.
• Food Handler’s Certification (or ability to obtain upon hire).