What is the role of a Restaurant Server (AM) at Doubletree Minneapolis Park Place?

The Restaurant Server (AM) position at Doubletree Minneapolis Park Place is a Full-time or part-time position opportunity in the Customer Service field.

Where is this Restaurant Server (AM) job located?

Minneapolis, Minnesota, 55416, United States

What type of employment is offered for this Restaurant Server (AM) role?

Full-time or part-time position

How can I apply for the Restaurant Server (AM) position at Doubletree Minneapolis Park Place?

You can apply directly through the application link provided.

Restaurant Server (AM) at Doubletree Minneapolis Park Place

Restaurant Server (AM)

Restaurant Server
AM shift - must have open availability for mornings, including weekends and holidays

GENERAL PURPOSE
The Server is responsible for taking guest orders, serving, and informing guests of various beverages and food options in a friendly, courteous, and timely manner. The Server will work closely with other wait staff and the kitchen team to ensure the restaurant is operating efficiently.

ESSENTIAL DUTIES/RESPONSIBILITIES

Inform guests of various beverage and food pairings, sharing in-depth knowledge of beer learned through the Cicerone program.
Describe food ingredients, textures, and tastes in detail.
Take food and beverage orders from guests.
Monitor food distribution, ensuring that meals are delivered to the correct recipients.
Prepare final bill, present check to guest, accept payment, process credit card payments.
Assist other servers with running food.
Perform side work at the beginning and end of each shift.
Maintain clean service areas.
Other duties as assigned.

SUPERVISORY DUTIES - None

JOB QUALIFICATIONS

One year of serving experience is required.
Must display very good organization and time management skills.
Must have excellent communication and interpersonal skills with the ability to interact with many types of personalities.
Must possess basic knowledge of principles and methods for showing, promoting, and selling products. This includes marketing strategy and tactics, product demonstration, sales techniques, and sales control systems.
Must have knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.
Ability to multi-task and work in a fast-paced environment.
Basic knowledge of food presentation.
Must be able to speak, read, write, and understand English.

Physical Environment:

Endure various physical movements; Must be able to lift at least 50 pounds.
Must be able to perform physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials.
Must be able to stand and exert well placed mobility for up to 8 hours.
Must be able to kneel, squat, bend, stoop, and twist to perform job duties.

Benefits include:

Medical, Dental and Vision Insurance
401(k) including company match
Paid Time Off
Employee Discount

Restaurant Server (AM) at Doubletree Minneapolis Park Place – Minneapolis, Minnesota

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