Receiving Clerk at Friday Services – Mountain Home, North Carolina

Position Title: Receiving Clerk

Job ID: 138853

Job Position: Receiving Clerk
Location: Hendersonville, NC
Pay: $20.50/hr
2nd Shift | 2:00 PM - 10:30 PM

Position Overview
We are seeking a detail-oriented Receiving Clerk to support supply chain operations in a fast-paced food and beverage manufacturing environment. This role is responsible for receiving, verifying, and storing raw materials while ensuring compliance with food safety, quality, and inventory control standards. This position plays a critical role in maintaining accurate inventory, supporting production flow, and ensuring proper handling of sensitive and organic materials.

Key Responsibilities
Receive incoming raw materials, including concentrates and shipments from suppliers (FedEx, UPS, LTL)
Verify packing lists, purchase orders, lot numbers, country of origin, and expiration dates for accuracy
Inspect inbound shipments, complete trailer inspection forms, and confirm temperature requirements
Operate forklifts to transport and store materials in designated warehouse, cooler, and freezer locations
Utilize QAD / RF scanning systems to receive inventory and maintain accurate records
Label and tag materials appropriately, including handling of sensitive and organic ingredients per compliance standards
Follow FEFO (First Expired, First Out) practices to ensure proper inventory rotation
Perform sampling of materials within required timeframes and coordinate with Quality Control as needed
Maintain organization of warehouse, coolers, and freezers to support efficient storage and cycle counting
Stage outbound shipments and coordinate transfers to other facilities
Identify and report discrepancies or quality concerns related to materials or documentation
Maintain a clean, safe, and organized work environment while following all GMP, SQF, and food safety standards

Required Qualifications
High School Diploma or GED
2-4 years of experience in material handling, warehouse, or receiving operations
Forklift experience required (certification preferred)
Experience with inventory systems or RF scanning (QAD or similar preferred)
Strong attention to detail and ability to manage multiple tasks simultaneously
Ability to work effectively in a team-oriented environment

Preferred Qualifications
Experience in food or beverage manufacturing
Familiarity with FEFO inventory practices and food safety regulations (GMP, SQF)
Strong communication skills (verbal and written)
Ability to work independently and maintain productivity

Physical Requirements
Ability to lift up to 50 lbs
Ability to stand, walk, bend, and perform repetitive tasks throughout the shift
Comfortable working in warehouse, cooler, and freezer environments