Food Service Worker at RWJBarnabas Health – NEWARK, New Jersey
RWJBarnabas Health
NEWARK, New Jersey, 07112-2027, United States
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About This Position
Job Title: Food Service Worker
Location: Newark Beth Israel Medical Ctr
Department Name: Dietary Management
Req #: 0000215790
Status: Hourly
Shift: Day
Pay Range: $19.76 - $19.76 per hour
Pay Transparency:
The above reflects the anticipated hourly wage range for this position if hired to work in New Jersey.
The compensation offered to the candidate selected for the position will depend on several factors, including the candidate's educational background, skills and professional experience.
Job Overview: The Food Service Worker will perform a wide variety of routine tasks in cafeteria, kitchen, tray line, dish & pot washing areas as needed. This role will complete assigned tasks according to standard practices and procedures complying with regulatory requirements, ensuring that customer needs are met to satisfaction. Qualifications: Required:-
Successful completion of site personnel general orientation
Successful completion of department-specific orientation
Must meet requirements of ADA standards
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Schedule can vary Sunday-Saturday; flexibility in availability is required
Potential Shifts:
6:00am-2:00pm
6:30am -2:30pm
7:00am – 3:00pm
7:30am - 3:30pm
3:30pm – 7:30pm
3:45pm-730pm
4:00pm -8:00pm
Working every other weekend is required
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Ensures compliance with regulatory or accrediting agency standards, (i.e JCAHO, DOH, OSHA & SBHCS compliance program)
Maintain established policies and procedures, standards and practices in food preparation to achieve departmental objectives in high quality, nutritional meals
Ensures confidential treatment of all communications and records of management and patient
Stock the cafeteria with appropriate foods e.g. hot and cold foods, baked goods, beverages, desserts and condiments
Set up menu boards and reflect current menu
Know menu, portion sizes and direct customers to current prices.
Work register, get customers through in a fast-efficient manner. Listen to customers and communicates customer concerns to manager
Utilize appropriate infection control practices such as hand washing, food handling
Utilizes and adheres to proper precautions with hazardous materials and proper waste disposal
Wipe off counters and tables, arrange, and replenish items
Keep station neat, clean and fully stocked at all times.
Keep dining room tables straightened and clean with salt and paper shakers on each tables
Clean and sanitize work area and all equipment.
Follow all department safety and sanitation rules and guidelines including state and HACCP. Collects processes and disposes of trash, cans, bottles, recyclables to disposal area properly
Performs general routine cleaning duties and non-routine duties as directed
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Paid Time Off (PTO)
Medical and Prescription Drug Insurance
Dental and Vision Insurance
Retirement Plans
Short & Long Term Disability
Life & Accidental Death Insurance
Tuition Reimbursement
Health Care/Dependent Care Flexible Spending Accounts
Wellness Programs
Voluntary Benefits (e.g., Pet Insurance)
Discounts Through our Partners such as NJ Devils, NJ PAC, Verizon, and more!
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Job Location
NEWARK, New Jersey, 07112-2027, United States
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