Working Chef at Senior Management Advisors Inc. – Naples, Florida

Chef de Cuisine - Pineapple House of Sapphire Lakes, Naples

Pineapple House of Sapphire Lakes is excited to welcome a dedicated and experienced Chef de Cuisine to lead our vibrant food service department within our beautiful community in Naples. This full-time role offers an excellent opportunity for a passionate culinary professional to showcase their leadership skills while actively participating in daily kitchen operations. Join us in creating memorable dining experiences for our residents and guests in a welcoming, community-focused environment.

Key Responsibilities:

- Lead and manage the food service department, ensuring high standards of quality, safety, and cleanliness

- Oversee daily kitchen operations, including food preparation, presentation, and service

- Work on the line at least four days a week, demonstrating culinary expertise and maintaining consistency

- Develop and update menus that cater to diverse tastes and dietary needs

- Supervise and train kitchen staff, fostering a positive and productive team environment

- Monitor inventory levels, order supplies, and control food costs

- Ensure compliance with health and safety regulations and company policies

- Collaborate with management to plan special events and community dining programs

Skills and Qualifications:

- Proven experience as a professional chef, with leadership responsibilities preferred

- Strong knowledge of culinary techniques, food safety, and sanitation standards

- Excellent leadership, communication, and organizational skills

- Ability to work efficiently in a fast-paced environment

- Flexibility to work at least four days a week on the line

- Culinary degree or equivalent certification is preferred

- Passion for creating high-quality, appealing dishes and enhancing resident satisfaction

At Pineapple House of Sapphire Lakes, we value a collaborative and supportive culture that encourages growth and innovation. We offer a rewarding environment where your culinary talents can thrive while making a positive impact on our community.

This position requires a background screening as mandated by Florida law. For more information on background screening requirements, please visit https://info.flclearinghouse.com