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Line Cook at Wild Eggs – Greenwood, Indiana

Wild Eggs
Greenwood, Indiana, 46143, United States
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About This Position

Description:

Wild Eggs – Breakfast with a twist! Love a great schedule? No nights and competitive pay? Wild Eggs is your choice! Looking for experienced Line Cooks to enhance our team. We offer a great work/life balance and a great culture.

Primary Responsibilities: Preparing food at a specific station in the kitchen, working alongside other line cooks to ensure timely production of high-quality dishes.

  • Execute dish preparation at assigned station according to Wild Eggs specifications
  • Setup and stock assigned station before service begins, checking ingredient quality, ensuring adequate supplies for anticipated volume.
  • Work cooperatively with other line cooks and kitchen staff to meet timing requirements and maintain the flow of service.
  • Maintain cleanliness and organization of your station throughout service, following health department regulations and company food safety procedures.

Required Skills:

  • Minimum 1 year of line cook experience in a fast-paced environment
  • Knowledge of kitchen equipment operation and maintenance
  • Understanding basic cooking methods and knife skills
  • Ability to read and execute recipes
  • Physical ability to work in a fast-paced kitchen environment

Working Conditions:

  • Extended periods of standing, walking and repetitive motions
  • Exposure to heat, steam and kitchen equipment
  • High-volume service periods requiring speed and focus

Job Types: Full-time, Part-time

Benefits available:

  • Medical, Dental and Vision Insurance
  • Employee Discount
  • Flexible Schedule
  • Paid Time Off
  • Referral Program
  • Advancement Opportunities
Requirements:

Job Location

Greenwood, Indiana, 46143, United States

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