Line Cook at Urban Roots Brewery LP – Sacramento, California

Desired peoples:

- Feel stoked to be a part of a team but know how to work independently when needed ? Are ready to take on something brand new

- Are available on evenings, weekends and holidays

- Can read and follow instructions written in English

- Are emotionally aware

- Can multitask while giving heads up service

- Have a positive attitude

- Are able to take, give and implement constructive criticism

- Has basic booking knowledge

- Can work with speed efficiency

- Can maintain workplace safety

Responsibilities

- Prep, fill and organize station according to specs

- Maintain pars on your station

- Effectively communicate with linemates, prep team, butcher team and expo about needs, pars, etc.

- Full knowledge of menu items and their preparation

- Organize, consolidate and properly rotate product

- Maintain a clean and organized station including all equipment ? Assist with putting away orders

- Remove trash from your station

- Taste everything on your line

Physical and Mental Needs

- Able to stand, walk, and be on your feet for prolonged periods

- Able to read and follow written English instructions

- Able to regularly twist, turn, kneel, climb, stoop, bend, crawl , lift and carry supplies and equipment weighing up to 55 pounds using appropriate techniques and tools ? Able to maneuver packages of any weight above 75 pounds with appropriate equipment and/ or assistance

- Able to move 165 pounds, using appropriate techniques and tools

- Able to work in indoor and outdoor environments with moderate noise and occasionally slippery floors

- Able to comply with and enforce all health, safety and personal hygiene policies and standards