What is the role of a Kitchen Porter at Golden Krust Restaurant - 24 Carrots Inc?

The Kitchen Porter position at Golden Krust Restaurant - 24 Carrots Inc is a Full-time or part-time position opportunity in the relevant field.

Where is this Kitchen Porter job located?

Bronx, New York, 10451, United States

Full-time or part-time position

This role spans multiple industries.

You can apply directly through the application link provided.

JOB SUMMARY: Maintain clean and sanitary equipment and the environment in and around the restaurant.

RESPONSIBILITIES:

Participate in kitchen cleaning work, such as washing, cleaning equipment, cleaning restrooms, and maintaining a clean and sanitary environment in and around the restaurant.
Assist with prepping of produce and vegetables; mixing and blending of ingredients.

Assist in packing away and retrieving stock as per standard operating procedures.
Follow proper food handling guidelines and all the local Health Department policies and procedures.
Proactively communicate any supplies that are running low to the Kitchen Manager.
Follow established restaurant policies and procedures.

EDUCATIONAL REQUIREMENTS AND EXPERIENCE

SKILLS REQUIREMENTS

Manages time effectively - understands and follows written and verbal directions explicitly and asks questions for clarity when necessary.
Must be able to work standing for extended hours.
Must be able to move about in close quarters, handle the heat, and handle fast work pace for extended hours.
Must be able to remain calm and cool under pressure
Must be able to lift up to 50 lbs.

Page Break

HYGIENE AND DEPORTMENT

PERFORMANCE CRITERIA

This job is satisfactorily performed when:

The restaurant environment is kept neat and clean at all times
All equipment and appliances are kept clean at all times
A high level of initiative, flexibility, and dependability is displayed at all times
The job is performed with professionalism and integrity.