SKI AND RIDE SCHOOL LUNCH SERVICE SUPERVISOR at Windham Mountain Club – Windham, New York

Overview of Position: The Lunch Service Supervisor is responsible for delivering services and experiences to our guests aligned with a culture of excellence. Successful candidates will demonstrate the ability to maintain a clean, orderly, functional kitchen and lunch service while supervising support staff and supporting Ski and Ride School Programs.

Job Duties:

• Prepare, serve, set up, and clean up all snacks and lunch for ski and ride school programs – no cooking required
• Monitor compliance with food safety standards, policies, and procedures
• Inventory food and supplies and order as needed
• Work with the primary kitchen to ensure quantity and quality of food is appropriate and delivered in a timely manner
• Ensure procedures for food allergies are followed consistently to align with our safety standards
• Manage menu offerings to deliver an appropriate variety of nutritional options for children
• Maintain a clean and organized kitchen and service area
• Oversee support staff assigned to assist with lunch service duties including snack prep, cleaning, delivery of lunch service, and other duties as assigned
• Be friendly and engaging with instructors and children

Work Schedule and Conditions: We are in the business of providing a product and guest experience aligned to a culture of excellence. Traditionally our busy periods are during weekends and holidays which you will be expected to work. You can also expect to be asked to work extra hours or days on occasion, especially during the holidays.

Job Qualifications:

• Strong understanding of food safety procedures and compliance
• Experience in food and beverage industry preferred
• Food Safety certification preferred
• Have a high level of attention to cleanliness and detail
• Basic computer skills required
• Have a willingness to learn about Ski and Ride School Operations