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Food Service Associate | Part-Time Evenings/Weekends | Rochester General Hospital at Rochester Regional Health – ROCHESTER, New York

Rochester Regional Health
ROCHESTER, New York, 14603, United States
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About This Position

JOB ID: REQ_231323
Description

Job Title: Food Service Associate
Department: Food and Nutrition Services
Location: Rochester General Hospital
Hours Per Week: 16
Schedule: 4 Hour Shifts; 3:45pm-7:30pm, includes every other weekend

SUMMARY
Responsible to perform necessary food service duties related to preparation and service of food to patients, residents and customers of RRH facilities.


RESPONSIBILITIES
The employee must consistently demonstrate the following essential functions:

  • Assembly of all patient, resident and customer meals or nourishments according to menu and diet specifications while utilizing proper food handling practices in a timely and organized manner.
  • Perform all required duties in the facilities dish room or designated cleaning area.
  • Responsible for the delivery of food carts, to and from the units while maintaining excellent customer relations.
  • Responsible for accurate delivery and filling of supplies to units as required.
  • Assist with maintaining organization of the coolers, freezers, and dry storage to facilitate inventory control.
  • Maintain work areas in a safe, sanitary and orderly manner, demonstrating proper equipment use and sanitation techniques.
  • Replenish work stations and supplies for the next meal or shift.
  • Responsible for safe operation of food service equipment and utilizing personal protective equipment according to manufacturer labels and SDS information.
  • Responsible for attending and retaining all staff meetings and in-service training.
  • Maintain a positive representation of Food and Nutrition Services through professionalism, hygiene and uniform.
  • Perform other duties as assigned within the department.
  • Cash handling and register use may be required.

MINIMUM QUALIFICATIONS

  • None

PREFERRED QUALIFICATIONS

  • Knowledge of food safety and sanitation preferred.
  • Previous food service experience preferred.
  • Able to understand the English language highly preferred.
  • Able to prioritize and follow verbal and written instructions highly preferred.
  • Customer service driven highly desired.

PHYSICAL REQUIREMENTS: M - Medium Work - Exerting 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently, and/or greater than negligible up to 10 pounds of force constantly to move objects; Requires frequent walking, standing or squatting.

PAY RANGE: $16.00 - $17.25

The listed base pay range is a good faith representation of current potential base pay for successful applicants. It may be modified in the future. Pay is determined by factors including experience, clinical licensure date, relevant qualifications, specialty, internal equity, location, and contracts.

Rochester Regional Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, creed, religion, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity or expression, national origin, age, disability, predisposing genetic characteristics, marital or familial status, military or veteran status, citizenship or immigration status, or any other characteristic protected by federal, state, or local law.

Job Location

ROCHESTER, New York, 14603, United States
Loading interactive map for ROCHESTER, New York, 14603, United States

Job Location

This job is located in the ROCHESTER, New York, 14603, United States region.

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