Food Expo in Virginia Beach, Virginia at Princess Anne Country Club

Are you fast on your feet and detail-oriented? Do you thrive in a high-energy, beautiful environment?

Join the hospitality team at Virginia Beach’s premier private club!

The Role

As our Food Expo, you are the command center of the kitchen. You will act as the final set of eyes on every dish before it leaves the window, ensuring perfect presentation and accuracy. You’ll be responsible for:

• Orchestrating Flow: Managing order tickets and timing to ensure a seamless transition from the line to the table.
• Quality Control: Maintaining the highest standards of plate appearance and cleanliness on the expo line.
• Communication: Acting as the primary liaison between the BOH culinary team and the service staff to resolve issues instantly.

Why You’ll Love Working Here

• Career Growth: We’re big on cross-training! Start here and learn to be a server, bartender, fitness attendant, or even a cook. We love promoting from within.
• Great Perks: Enjoy two complimentary meals (lunch and dinner) most workdays.
• Team Culture: We celebrate our staff with summer and holiday socials, plus holiday bonuses.
• Full Benefits: Full-time members have access to health, dental, vision, and 401K programs.
• Stunning Setting: Work on a gorgeous 105-acre property featuring world-class golf, tennis, and dining facilities.

What You’ll Need

• Speed & Diligence: Ability to work in a fast-paced environment.
• Reliability: Your own transportation and a flexible schedule (nights, weekends, and holidays are a must).
• Physical Stamina: Able to lift over 50 lbs and stay on the move.
• Experience: Prior experience is preferred, but a sharp eye for detail is essential.

Note: Candidates must pass a pre-employment background check. No phone calls, please.